Simply Chocolate - Step By Step Instructions

By Alan Tetreault. Alan will guide your in creatiful beautiful and delicious homemade chocolates including mints, assorted cream filled, nut filled, caramels, chocolate covered cherries, chocolate lollipops, almond bark, pecan turtles, coconut bonbons, truffles, chocolate caramel pretzels, and much more.

Learn how to use chocolate transfer sheets and royal icing lay-ons to make stunning lollipops and mints.

Holiday packaging ideas and tips included.